The Low-Carb Gourmet: 250 Delicious and Satisfying Recipes
“Cook well. Eat well. That’s always been my philosophy,” Karen Barnaby says. “I’ve just translated it into low-carbing.” Anyone who is currently on-or contemplating embarking upon-one of the many low-carb diets will find The Low-Carb Gourmet to be a goldmine of recipes, tips, and inspiration.
The first sophisticated low-carb cookbook on the market from acclaimed chef Karen Barnaby, who has lost 70 pounds through low-carb eating.
Over the past few years, low-carb high-protein diets
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Chef Curtis talks about “Lean and Green” foods and how to live a healthy lifestyle!
Video Rating: 5 / 5
